August 28, 2019
What’s the connection between local farms and your fork? BC farmers produce over 200 different commodities that wind up on your table every day, from the sweet blueberries in your breakfast smoothie, to the tomatoes in your salad!
July 18, 2019
It’s high season for stone fruits in BC - like apricots, peaches, nectarines and plums. Here's how to store (and eat up!) that bountiful BC harvest.
June 18, 2019
Looking for local in your grocery store? We can help. We often get questions from our community about how to find B.C. products while shopping in the grocery store. With fruits and veggies coming into season, now is the best possible time to learn about sourcing local ingredients
May 13, 2019
It’s tempting to grump about pollen in the springtime (especially when you’re sneezing) but BC farmers know that pollination is vital to agriculture. In fact, somewhere between 75% and 90 % of our world’s flowering plants need pollinators - animals like bees, butterflies, birds and bats - to help them reproduce.
April 17, 2019
The next time you’re enjoying a relaxing bath, consider this: the average BC greenhouse can produce 150 pounds of tomatoes, 160 cucumbers, or 55 pounds of peppers in a space smaller than your bathtub takes up.
March 5, 2019
Was one of your resolutions for 2019 to start taking better care of yourself? The Dietitians of Canada have declared March Nutrition Month, which makes it the perfect time to think about how what you put on your plate can benefit you and nourish your community at the same time.
February 13, 2019
Did you ever wonder where your Valentine’s roses come from? Not far from the Butterfly Gardens on Vancouver Island, you’ll find Canada’s only commercial rose growers.
January 7, 2019
BC’s farms are an essential part of your life: from the ingredients in your lunchtime salad to the eggs in the cake you bake, your table connects to BC farms every day.
December 18, 2018
Supporting your local farmers is a holiday tradition everyone can get behind: after all, BC’s farmers produce the food you bring to family feasts this winter (and all year round!).