November 22, 2013 November 22, 2013Sockeye Salmon and Campari Tomato SaladIngredients 8 slices seedless cucumber 4 Campari tomatoes on the vine, sliced 1 tin sockeye salmon 2 tbsp liquid saved from salmon tin 10 grams […]
November 13, 2013 November 13, 2013Asian Turkey BakeFor more recipes and cooking tips, visit www.bcturkey.com Ingredients 1 lb. (0.5 kg) boneless, skinless turkey thigh meat, cut into […]
June 10, 2013 June 10, 2013West Coast Ginger Carrot SoupIngredients 250 mL (1 cup) Cream 30 mL (2 tbsp) Butter 1 Onion 2 Carrot 1 Sweet Potato 30 mL […]
June 9, 2013 June 9, 2013Cream of Chicken Soup with LemongrassIngredients 30 mL (2 tbsp) Butter 1 chopped Shallots 2 cloves chopped Garlic 30 mL (2 tbsp) finely chopped Lemon […]
June 9, 2013 June 9, 2013Roasted Carrots with a Spicy Cream SauceIngredients 15 mL (1 tbsp) Butter 1 clove chopped Garlic 1 chopped Shallot 250 mL (1 cup) Cream 125 mL […]
June 9, 2013 June 9, 2013Thai-Style Shrimp and Snow PeasLooking for a delicious dish with a taste of Thailand? This wonderful seafood creation saves you from expensive airfare and […]
June 9, 2013 June 9, 2013Thai Basil ShrimpPlenty of flavour and a luscious sauce are sure to make this quick shrimp dish a new favourite. Serve over […]