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Salads
November 2, 2020
November 2, 2020
Balsamic Roasted Beet Salad
Ingredients 8 medium-sized beets from red beet bunch ½ cup balsamic vinegar ½ cup olive oil 2 teaspoons Dijon mustard  Black truffle-infused sea
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September 11, 2020
September 11, 2020
BCfresh Brussels Sprouts Chicken Caesar Salad
Using shredded Brussels sprouts adds a healthy and flavourful spin to this classic salad. Ingredients 5 cups (1.25 L) shredded
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April 16, 2020
April 16, 2020
Pea & Pesto Pasta
Note: Leftover pesto can keep for three days in the refrigerator. You can use it again on other pasta, add
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April 16, 2020
April 16, 2020
Warm Potato Salad
Recipe developed for We Heart Local BC by Melissa Lucchetta: Season and Serve Blog Ingredients For the Potatoes Water, for
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March 6, 2020
March 6, 2020
Warm Kale and Caramelized Wild Mushroom Salad
Ingredients ½ cup (120ml) extra-virgin olive oil, divided 1 pound (450g) assorted cultivated and/or wild mushrooms (cremini, shiitake, oyster, chanterelle,
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September 21, 2016
September 21, 2016
Ambrosia Apple and Quinoa Salad
Ingredients Dressing 3 BC Ambrosia apples, juiced (or substitute 1 cup (236 mL) of apple cider) 1/3 cup (78 mL)
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May 7, 2016
May 7, 2016
Blueberry Soba Noodle Salad
Ingredients Vinaigrette: 3 tbsp (45 ml) – Soy sauce 2 tbsp (30 ml) – Fresh orange Juice 2 tbsp (30
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May 6, 2016
May 6, 2016
Blueberry Bacon Bread Pudding
Ingredients 5 cups(600 g) French bread (6-8 thick slices) cut in 1.5” square cubes. 4 (200 g) Large eggs 3
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May 6, 2016
May 6, 2016
Blueberry, Watermelon, Cucumber and Feta Salad
Ingredients 1 Tbsp (15 ml) vegetable oil 1 Tbsp (15 ml) lime juice, freshly squeezed ÂĽ tsp (1.25 ml) fresh
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March 31, 2015
March 31, 2015
Barcelona Beef Steak with Spanish Couscous Salad
The beef develops a deep flavour as it tenderizes in this simple Spanish-accented marinade recipe. Ingredients: Grated zest and juice
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February 14, 2014
February 14, 2014
Grilled Pork Chops and Apple Slaw
A wonderful twist on the classic pairing of pork and apples. Using bone-in pork chops will yield not only more
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February 11, 2014
February 11, 2014
Warm Lentil & Bacon Salad with Fried Eggs
Did you know that Canada is one of the world’s leading producers of lentils? High in protein and low in
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