Russian Cream

Russian Cream

Ingredients

  • Ice Cubes
  • 45 mL (3 tbsp) Vodka
  • 30 mL (2 tbsp) Coffee Liqueur
  • 45 mL (3 tbsp) Cream
  • Coffee Beans

Instructions

  1. Place ice cubes in a glass.
  2. Pour in vodka and liqueur.
  3. Carefully pour in cream along back of a spoon so it floats.
  4. Add a few coffee beans and serve immediately.

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