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Dinner
February 26, 2021
February 26, 2021
Roasted Cauliflower
This stunning layered potato cake with fragrant saffron makes an impressive presentation at any meal. Ingredients 1 head BCfresh cauliflower,
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February 26, 2021
February 26, 2021
Reuben Soup with Corned Beef and Cabbage
The classic sandwich favourite is reinvented as an outstanding lunch or dinner-size soup. For authenticity, serve with dill pickle spears.
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February 25, 2021
February 25, 2021
Pepperoni Pizza Hasselback Potato
Ingredients 4 BCfresh yellow potatoes (such as Pacific Sunrise), scrubbed 1 tbsp olive oil 40 to 50 pepperoni slices 1/4
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February 25, 2021
February 25, 2021
Golden Saffron Potato Cake
This stunning layered potato cake with fragrant saffron makes an impressive presentation at any meal. Ingredients 1/3 cup (75 mL)
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February 24, 2021
February 24, 2021
Creamy Tuscan Garlic Mushroom Salmon
Considering the amount of time and effort it takes to make this dish, you will be feasting on a rich,
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February 23, 2021
February 23, 2021
Prime Rib Roast with Savoury Blueberry Compote
Warming up each plate beforehand will keep your guests wanting more of this holiday-themed roast beef. With the added blueberry
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February 23, 2021
February 23, 2021
Truffle and Smoked Morel Mac ‘n’ Cheese
Ingredients 1 Cup Mushrooms 100g Cream Cheese 100g Smoked Gouda 2 Cups Shell Pasta 1 Cup Milk 3 Tbsp Butter
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February 23, 2021
February 23, 2021
Chicken & Mushroom Roasted Garlic Sauté
This delicious sauté highlights premium local quality ingredients while delivering earthy, wild mushroom flavour in every bite. Serve and enjoy
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February 11, 2021
February 11, 2021
Cajun Cabbage Hash
Serve this hearty and healthy hash for breakfast, brunch or dinner. Ingredients Hash: 1 lb (500 g) BCfresh Sunset Potatoes,
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November 5, 2020
November 5, 2020
Honey Glazed Salmon
Ingredients For Salmon Seasoning 2-4 skinless salmon fillet 1 ½ teaspoon of seasoned salt 1 teaspoon of pepper ½ teaspoon
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November 4, 2020
November 4, 2020
Tropical Pork Fried Rice
Ingredients 2 eggs 2 teaspoon of coconut oil 1 cup diced cooked ham 3 tablespoons of blood orange early harvest extra virgin
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November 4, 2020
November 4, 2020
Roasted Kabocha Squash
Ingredients 1 kabocha squash 2 tablespoons garlic infused early harvest extra virgin olive oil 1 teaspoon cinnamon ¼ teaspoon nutmeg
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