Herbs – We Heart Local BC

May 20, 2021

Strawberry Sangria

Ingredients 1 bottle (750 ml) dry BC white wine (Chardonnay, Pinot Grigio) 1/2 cup orange liqueur 2 tbsp granulated sugar […]

May 19, 2021

As featured on the Mother’s Day 2021 Cook-Along Ingredients Chicken Sausage Patties: 1/2 pound ground BC chicken 1 tbsp onion […]

May 7, 2021

As featured on the Earth Week 2021 Cook-Along Ingredients 1 lb penne pasta 3 tbsp olive oil 2 tbsp BC […]

April 1, 2021

Ingredients 8 BCfresh Carrots, thickly sliced diagonally (about ½ inch/1 cm thick) 1/3 cup (75 mL) extra-virgin olive oil 1/4 […]

April 1, 2021

Loaded with cauliflower, broccoli and fresh herbs, this chickpea veggie burger is served in a fun lettuce bun and topped […]

April 1, 2021

Kids will love this fun and healthy substitute for pasta that’s served with a simple marinara sauce flavoured with garlic […]

March 22, 2021

This colourful, rustic salad toss combines Mediterranean ingredients, such as fresh basil, tomatoes and olive oil with a duo of […]

March 19, 2021

As featured on the Canada’s Ag Day 2021 Cook Along Ingredients 1/4 cup Canola Oil 1 Onion, large, diced 2 […]

March 12, 2021

With fresh flavours, this delicious take on rutabagas will have everyone asking for seconds. Ingredients Roasted Rutabaga: 8 cups (2 […]

February 26, 2021

This stunning layered potato cake with fragrant saffron makes an impressive presentation at any meal. Ingredients 1 head BCfresh cauliflower, […]

February 25, 2021

Ingredients 4 BCfresh yellow potatoes (such as Pacific Sunrise), scrubbed 1 tbsp olive oil 40 to 50 pepperoni slices 1/4 […]

February 23, 2021

Bone marrow contains many healthy nutrients, including vitamins, amino acids, essential fatty acids and collagen. Making this soup without water […]