February 24, 2021 February 24, 2021Creamy Tuscan Garlic Mushroom SalmonConsidering the amount of time and effort it takes to make this dish, you will be feasting on a rich, […]
November 5, 2020 November 5, 2020Honey Glazed SalmonIngredients For Salmon Seasoning 2-4 skinless salmon fillet 1 ½ teaspoon of seasoned salt 1 teaspoon of pepper ½ teaspoon […]
September 11, 2020 September 11, 2020BCfresh Potato Rösti with Smoked SalmonYou can serve these rösti potatoes as an appetizer but they can also be added to a brunch or dinner […]
March 6, 2020 March 6, 2020Baja Salmon With MushroomsIngredients 1 tbsp olive oil, divided 6 oz white button mushrooms, quartered or halved 1 packet dry citrus marinade 3/4 […]
June 13, 2019 June 13, 2019Moqueca (Brazilian Fish Stew)This traditional Brazilian stew is made with marinated white-fleshed fish, then simmered with peppers and tomatoes for an aromatic dinner. […]
August 3, 2016 August 3, 20165 Ingredient Crab Cakes5 Ingredient Crab Cakes – using Local Caught Dungeness Ingredients 1/4 cup Crab (about 1/2 of a fresh dungess crab shell/legs […]
May 6, 2016 May 6, 2016Sesame Crusted Tuna with a Blueberry Ponzu VinaigretteIngredients Tuna ¼ cup (22 g) Sesame seeds ½ tsp(2.5 ml) Smoked paprika (optional) ½ tsp (2.5 ml) Salt ½ […]
April 14, 2015 April 14, 2015Sunrise Cabbage 開陽白菜Kevin says, “This is a dish called “Sunrise Cabbage” as the colours of the shrimp are supposed represent sunlight breaking […]
August 20, 2014 August 20, 2014BC Spot PrawnsPreparation of the Prawns: In order for the prawns to cook at the same time, empty the container of frozen […]
August 13, 2014 August 13, 2014Marinated Grilled Salmon with Ginger Peach SalsaGrilled salmon is a delicious summer barbecue treat. This ginger peach salsa is not only a very colourful accompaniment but […]
June 10, 2014 June 10, 2014Creamy BC Spot Prawn Chowder with Poached Egg and Smokey ChicharonIngredients Ingredients for the Chowder ⅓ cup Salted Butter ¾ cup bacon (cut into batons) 2 cups Diced Celeriac 2 […]
February 11, 2014 February 11, 2014Windset Sushi RollTojo-san presents: the Windset Roll One of the perks of being on the West Coast is being able to visit Hidekazu […]