Baking – Page 2 – We Heart Local BC

September 5, 2019

BC Raspberry and White Chocolate Bread Pudding

Ingredients Eggs – 3, large Butter – 1/3 cup, melted Sugar – 3/4 cup Vanilla – 1 tsp. Cinnamon – […]

June 13, 2019

This classic quick bread takes much less time to make than a yeast bread and it’s just as comforting. Made […]

September 21, 2016

Ingredients 4 baking apples: McIntosh, Spartan, Golden, or Granny 3 cups (375 g) crumbled dry bread (Good choices are dry […]

August 3, 2016

5 Ingredient Crab Cakes – using Local Caught Dungeness Ingredients 1/4 cup Crab (about 1/2 of a fresh dungess crab shell/legs […]

June 9, 2016

After an afternoon in the great outdoors, this ultra-comfort food is the piping hot way to end the day. Just […]

June 9, 2016

All of the comforting flavours of chicken pot pie but with the extra goodness and nutrition of root vegetables – […]

March 31, 2015

This recipe takes advantage of roasting both the vegetables and the beef at the same time. Plus with leftovers, try […]

March 19, 2015

Now here’s comfort food classic that you may have forgotten all about! We’ve simplified this one with a super-simple tomato […]

November 18, 2014

Here’s a delicious twist on a favourite comfort food. Adding lentils to the ground chicken filling boosts the protein, fibre […]

October 28, 2014

Impress your friends and family with this make-ahead creamy and flavourful dessert. Ingredients 300 g fresh cranberries 125 g caster […]

August 20, 2014

Get cozy in the Fall – enjoy these tasty apple muffins with a glass of milk and a book! Ingredients […]

August 20, 2014

These muffins make a healthy, high-fibre afternoon snack with a cup of tea or glass of milk. Ingredients 1 cup […]