Fall – We Heart Local BC


February 24, 2021

Creamy Tuscan Garlic Mushroom Salmon

Considering the amount of time and effort it takes to make this dish, you will be feasting on a rich, […]
February 24, 2021

Jerusalem Artichoke (Sunchoke) Soup

Sunchokes have a subtle nutty, earthy, and slightly sweet flavour when roasted. Enjoy this soup as an appetizer or main […]
February 24, 2021

Jack-O-Lantern Stuffed Peppers with Wild Rice

This recipe includes veggies, protein and grains so that it can be a stand-alone meal, or you can serve it […]
February 23, 2021

Prime Rib Roast with Savoury Blueberry Compote

Warming up each plate beforehand will keep your guests wanting more of this holiday-themed roast beef. With the added blueberry […]
February 23, 2021

Truffle and Smoked Morel Mac ‘n’ Cheese

Ingredients 1 Cup Mushrooms 100g Cream Cheese 100g Smoked Gouda 2 Cups Shell Pasta 1 Cup Milk 3 Tbsp Butter […]
February 23, 2021

Blueberry Crepes with Blueberry Honey Yogurt

Enjoy these sweet blueberry crepes with a creamy honey yogurt sauce. These crepes can be made with any fruit berries […]
February 23, 2021

Honey Almond Chocolate Chip Cookies

Enjoy this gluten-free and dairy-free cookie recipe that is soft and chewy while moist! This recipe is versatile with many […]
February 23, 2021

Chicken Quinoa Bowl with Broccoli and Tomato

We’ve put together a simple, yet stunning dinner or lunch recipe for you! The chicken can be marinated the night […]
February 23, 2021

Chicken & Mushroom Roasted Garlic Sauté

This delicious sauté highlights premium local quality ingredients while delivering earthy, wild mushroom flavour in every bite. Serve and enjoy […]
February 23, 2021

Creamy Bone Marrow Soup

Bone marrow contains many healthy nutrients, including vitamins, amino acids, essential fatty acids and collagen. Making this soup without water […]
February 23, 2021

Gluten-Free Blueberry Banana Bread

This gluten-free, low carb blueberry banana bread is the perfect treat to enjoy with all your favourite warm holiday drinks. […]
November 4, 2020

Tropical Pork Fried Rice

Ingredients 2 eggs   2 teaspoon of coconut oil  1 cup diced cooked ham   3 tablespoons of blood orange early harvest extra virgin […]