HOME
ABOUT
EVENTS
BC FARMERS
RECIPES
IN SEASON
FOODS
PLANTS
BLOG
CONTACT US
Blog
Filter by
Categories
Tags
Authors
Show all
All
Blog
Events
Farmers
Farmers Market
In Season
Interviews
Partners
Places
Recipes
Recipes2
Regions
Stories
Uncategorized
We Heart Local
All
Amy Robinson
anita
anita stewart
Apples
Armstrong
Asparagus
BC
bc eggs
BC Wine
beet salad
buy local
Cat Majors
cheese
chef darren brown
Chef David Robertson
Chowder
Christmas
commissary
Cream
Culinary Team BC
Debbra Mikaelson
Design
Dirty Apron
Driediger Farms
Edible Vancouver
fairmont
farm
Farm-to-Table
Farmers Market
farms
Fish n chips
food
Food Network Canada
Forage Vancouver
Four Seasons
Framework
gluten-free
green man
Holiday
Holiday Ideas
House Wine
House Wine Girls
Interview
Jennifer Schell
Julia Smith
Little Qualicum Cheeseworks
Local
local eggs
local farmers
local food
LOCO BC
markets
Motion
Ned Bell
nova scotia
Ocean Wise
Okanagan
oru
recipe
recipes
Rhonda Driediger
spring
stewart
Sustainable
The Dirty Apron
Themeforest
Tyson Reimer
U-Pick
UBC Apple Festival
Urban Digs
Urban Farming
Vancouver
Video
wine
Woodland Smokehouse & Commissary
Wordpress
Yew Restaurant
All
Hana Combow
siteAdmin
admin
June 23, 2012
June 23, 2012
Q&A with Roberta LaQuaglia, Vancouver Farmers Markets
We recently caught up with Roberta LaQuaglia, Operations Manager at Vancouver Farmers Markets to get the latest scoop on the
[…]
July 23, 2012
July 23, 2012
We Got Our Aprons Dirty
Last month we invited the Buy Local. Eat Natural community to share “Cook Local” tips with us for a chance
[…]
July 25, 2012
July 25, 2012
Feature Recipe: Chocolate Pate (from Chef David Robertson, The Dirty Apron)
Makes 1 loaf pan Ingredients 500g Dark Chocolate ½ cup Unsalted Butter 330ml Heavy Cream Fresh Raspberries (for garnish) Roasted
[…]
October 1, 2012
October 1, 2012
Interview with Jane Ruddick, Team Manager for Culinary Team BC
We recently chatted with Jane Ruddick, the Vancouver-based food consultant and volunteer Team Manager for Culinary Team British Columbia about
[…]
October 17, 2012
October 17, 2012
An Apple A Day
This past weekend, we braved the rain to check out the annual UBC Apple Festival. Every year, around 44,000 lbs
[…]
November 14, 2012
November 14, 2012
Culinary Team BC Wins Silver at the World Culinary Olympics
We are very happy to report that Culinary Team BC won a Silver Medal in the Regional Team Competition at
[…]
November 23, 2012
November 23, 2012
We Got Our Aprons Dirty… Again!
On November 17th, we hosted our second local fare-inspired cooking class at The Dirty Apron for our “Get Your Aprons
[…]
February 4, 2013
February 4, 2013
BC Winter Market Round Up!
Thankfully for us fans of farmers markets, visiting them is no longer just a summertime activity. Winter markets are becoming
[…]
March 5, 2013
March 5, 2013
Digging in with the Buy Local. Eat Natural Team
Last year our very own Jennifer Woron spoke to the folks at Better Together about the roots of Buy Local.
[…]
March 25, 2013
March 25, 2013
March: Featured Recipes
This month we’re highlighting locally produced cream, a key ingredient in many of our favourite recipes. One such recipe is
[…]
April 2, 2013
April 2, 2013
BC Chef Embraces the Local Movement: A Chat with The Four Seasons’ Ned Bell
There’s no doubt, the movement to shop and eat local has taken off in BC and around the world. Here
[…]
April 2, 2013
April 2, 2013
Chef Ned Bell shares his recipe for Fish ‘n’ Chips
Famed Vancouver chef Ned Bell recently shared his favourite Fish ‘n’ Chips recipe with us. In his own words, here
[…]
View older posts