In Season IN BC ‑ this May & ALL FOOD TYPES

Eggs

Sorrel

Sunflower Shoots

Dill

Prawns (Spot)

Sage

Ice Cream

Thyme

Kale

Mussels

Ginseng

Watercress

Chives (Garlic)

Rosemary

Tomatoes (Greenhouse)

Arugula

Cilantro

Salad Greens

Milk

Chard

Beef

Tarragon

Flounder

Cod (Pacific)

Oysters

Rabbit

Rutabagas

Cucumbers (Greenhouse)

Geoduck

Parsley

Rhubarb

Asparagus

Swiss Chard

Peppers

Collard Greens

Bay Leaves

Halibut

Cheese

Salmon

Canola

Peppers (Greenhouse)

Sardines

Goat

Fennel

Sea Urchin

Mushrooms

Sablefish (Black Cod)

Endives

Lettuce (Greenhouse)

Chervil

Chicken

Honey

Apples

Duck

Savory

Herring Roe

Eggplants (Greenhouse)

Lamb

Mustard Greens

Butter

Beets

Peas

Turkey

Fiddleheads

Morels

Scallops

Ostrich

Pork

Spinach

Beans

Mint

Rockfish

Cream

Crab

Whipping Cream

Buffalo

Radicchio

Sole

Chives

Oriental Mustard Greens

Shrimp

Oregano

Potatoes

Radishes

Clams

Yogurt